Welcome!

Gala Dinner 2026

  • 27 May 2026
  • 5:30 PM
  • Kenmure Country Club
  • 0

Registration

  • Price includes tax, tip and $10 donation to KFC.

    KCC members: Fee will be charged to your KCC account.
    Non-KCC Members: Payment by credit card at the event.

Registration is closed
Gala Dinner & Treasure Trove Auction


Don't miss this fun and elegant evening!

Kenmure Country Club

Wednesday, May 27, 2026

5:30 Cocktails - 6:30 Dinner

$55 ($10 to KFC)
Tax and tip included

Everyone is welcome!

You do not need to be a Kenmure Country Club member!

Questions, problems or need HELP?

Contact Jackie Murrill 828-808-8364 or jacntom@hotmail.com

MENU

Caesar Salad with Croutons, Parmesan
Cheese and Home-made Caesar Dressing

Freshly Baked Rolls and Butter

 

Choice of Entrees

Chicken Marsala with Basmati Rice and French Green Beans

OR

London Broil with Red Wine Sauce

Basmati Rice and French Green Beans

OR

Pasta Primavera with: Cavatappi Pasta, Summer Squash, Bell Peppers, Roma Tomatoes, Carrots tossed with Basil, Garlic and Olive Oil. 

 

Dessert

New York Cheesecake with Strawberries

Coffee or Tea

 

$55.00 Inclusive ($10.00 to Kenmure Fights Cancer)

Tax and Gratuity included

Reservation Deadline Wednesday, May, 20th


Dress: Kenmure Smart Casual

Dresses, skirts or dress pants for ladies. Jackets required for gentlemen, ties optional.


The Gala Dinner is sponsored by

Kenmure Realty/Kenmure CC

828-693-8506

 Chairs: Leslie Robins, Jackie Murrill, Karen Pryde

  • Decorations: Nancy Heaslip and her team
  • Master of Ceremonies: Elizabeth McCormick
  • Speakers: Representatives from Pardee Hospital and AdventHealth Hendersonville
  • Entertainment: 
    • Before dinner music by Joe Pucilowski

Kenmure Fights Cancer, c/o Leslie Robins, 2026 President, 308 Kenmure Drive Flat Rock, NC 28731 Contact: Cell (832) 566-6129 or leslie.robins@att.net

Kenmure Fights Cancer has both Donor-Advised and Designated Funds with the Community Foundation of Henderson County.

Website: www.cfhcforever.org                  Contact: (828) 697-6224

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